P.S. Sorry, I forgot to take a picture of these, but they look exactly like the Earl Grey Brownies, so really a photo would have been redundant anyway!
Hi, I'm Chef Mercedes. I'm a graduate of the French Culinary Institute/International Culinary Center's classic pastry arts program. Currently I do not work in the food industry so I use this blog to share my love of eating and passion for baking with the world. I hope you’ll enjoy what I have to share about baking and that I’ll inspire you to bake as well.
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Sunday, June 12, 2011
Chai Brownies
Remember the Earl Grey Brownies? These are the same recipe (from Fat Witch Brownies
) but with decaf chai tea and a dash of orange extract instead of Earl Grey tea. The texture is just like the Earl Grey ones (which is good, because as I said, the texture of those was perfect), but obviously the flavor is different. I think I like the Earl Grey slightly more, probably because I like Earl Grey slightly more than Chai, but these are still great!
P.S. Sorry, I forgot to take a picture of these, but they look exactly like the Earl Grey Brownies, so really a photo would have been redundant anyway!
P.S. Sorry, I forgot to take a picture of these, but they look exactly like the Earl Grey Brownies, so really a photo would have been redundant anyway!
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