Recipes

Over the last few years of experimenting in my own kitchen and learning at the FCI, I've developed some recipes of my own. Many of them I will only share with close family until the time I decide to write a cookbook (I am an aspiring food writer, after all, and writing my own cookbook seems like a natural thing for me to do one day) but some of them have made it onto my blog. I've compiled a list of the relevant posts here, so that you can peruse them at your pleasure. Think of it as a teaser for my future cookbook!

Cookies:

• Palmiers
• Triple Chocolate Oatmeal Cookies
• Chocolate Chip Brownie Cookies

Frozen Desserts:

• Greek Frozen Yogurt
• Philadelphia-Style Orange Iced Cream

Cakes, Cupcakes, and their Accoutrements:

• American-style Buttercream
• Peanut Butter Frosting

Pies and Tarts:

• Peach Icebox Pie

Fruit Desserts:

• Charoses / Charoset / Haroset
• Baked Apples
• Sauteed Apples aka Stovetop Baked Apples
• Apple Chamomile Bread Pudding (see Bread and Bread-based Desserts)
• Almost Healthy (and incredibly simple) Apple Crumble
• Peach Icebox Pie

Candies and Chocolates:

• Cream Cheese Mints and Cutout Cream Cheese Mint Hearts
• Almond Joy Fudge

Bread and Bread-based Desserts:

• Apple Chamomile Bread Pudding 

Scones, Muffins, and Quickbread:

• Fresh Red Currant Scones

Misc (Savory, Breakfast, and anything else that defies categorization):

• Strawberry Pancakes
• Simple Pita Chips
• Charoses / Charoset / Haroset