P.S. Sorry, I forgot to take a picture of these, but they look exactly like the Earl Grey Brownies, so really a photo would have been redundant anyway!
Hi, I'm Chef Mercedes. I'm a graduate of the French Culinary Institute/International Culinary Center's classic pastry arts program. Currently I do not work in the food industry so I use this blog to share my love of eating and passion for baking with the world. I hope you’ll enjoy what I have to share about baking and that I’ll inspire you to bake as well.
Sunday, June 12, 2011
Chai Brownies
Remember the Earl Grey Brownies? These are the same recipe (from Fat Witch Brownies
) but with decaf chai tea and a dash of orange extract instead of Earl Grey tea. The texture is just like the Earl Grey ones (which is good, because as I said, the texture of those was perfect), but obviously the flavor is different. I think I like the Earl Grey slightly more, probably because I like Earl Grey slightly more than Chai, but these are still great!
P.S. Sorry, I forgot to take a picture of these, but they look exactly like the Earl Grey Brownies, so really a photo would have been redundant anyway!
P.S. Sorry, I forgot to take a picture of these, but they look exactly like the Earl Grey Brownies, so really a photo would have been redundant anyway!
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