Quilling is a technique where one curls paper to make lovely spirals and, with glue, pieces them together to make intricate shapes. Obviously I used marzipan rather than paper, which rather cut down on how intricate I could make the designs. But I think I managed to capture the spirit well enough. It's a remarkably simple and, I think, a very effective decorating technique.
Hi, I'm Chef Mercedes. I'm a graduate of the French Culinary Institute/International Culinary Center's classic pastry arts program. Currently I do not work in the food industry so I use this blog to share my love of eating and passion for baking with the world. I hope you’ll enjoy what I have to share about baking and that I’ll inspire you to bake as well.
Tuesday, May 27, 2014
Christmas Cake
Quilling is a technique where one curls paper to make lovely spirals and, with glue, pieces them together to make intricate shapes. Obviously I used marzipan rather than paper, which rather cut down on how intricate I could make the designs. But I think I managed to capture the spirit well enough. It's a remarkably simple and, I think, a very effective decorating technique.
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