Friday, October 3, 2014

Pumpkin Bundt

See?! I'm really on a pumpkin kick. This pumpkin bundt was so insanely moist. And the glaze was very simple. Just warm cream cheese, powdered sugar, and a healthy dose of vanilla extract. That's it. Simple and yummy. (I promise I'll write more one of these days, but things are so hectic right now I'm happy I'm just getting photos on here.)

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