I got the idea for this on Bobby Flay's Boy Meets Grill. He said a great way to use leftover pizza dough is to grill it and make dessert pizzas, so that's what I did. We had made pizza for dinner but had leftover dough. I made it into small rectangles, grilled it on our cast iron grill pan on both sides and put toppings on. I topped them with shaved dark and white chocolate, toasted almonds, and toasted sweetened coconut. The chocolate melted nicely from the heat of the grilled dough and the toasted almonds and coconut were great and added a nice crunch.
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