Saturday, October 13, 2012

Pumpkin and Cranberry Cookies


Pumpkin cranberry cookies from Milk and Cookies--isn't that a great name for a bakery (and their cookbook)? Anyway, these cookies were the perfect fall treat. They were simple to make and incredibly delicious. The cranberries added a little tartness and a great texture to the cakey cookie. If you sandwiched these together with cream I think they'd make an excellent whoopie pie; they just have that cakey, soft-yet-dense texture of whoopie pie cookies. In any case, they make a lovely afternoon snack cookie as they are not overly sweet and they are an excellent dunking texture.

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