I made these biscuits for Thanksgiving dinner, but I've been so busy writing papers since then that I am only just posting them...sorry!
Anyway, they were really good buttermilk biscuits. They were particularly yummy with cranberry jelly, turkey and mashed potatoes layered on it. I love Thanksgiving food!
Interestingly they aren't baked in the oven but are actually cooked on the stove in a skillet. Ideally it should be a cast iron pan of some sort, but I had to make do with a normal pan.
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