I graduated yesterday! The day before was the presentation of degree candidates. So to celebrate being a degree candidate we all went out to a big dinner at Cafe Luxembourg. It's on the upper west side of NYC and it is really good. It's basically an upscale French bistro. They have excellent desserts (I highly recommend their homemade ice cream, though that's not what I had on Tuesday.) I had their special molten chocolate cake. It was excellent. Warm and gooey on the inside, cakey on the outside, and the chocolate ice cream was creamy and delicious. They put a candle in it and wrote happy graduation in chocolate on the plate, which was very nice. And yummy!
My mom got a chocolate mousse cake, which was also incredible. And it was topped with salted caramel ice cream that, I have to say, was slightly better than my chocolate ice cream. The cake was good too! It was two layers of good chocolate cake with a layer of mousse between and a layer of chocolate on top. The plate was decorated with caramel sauce and dark chocolate tuiles.
No comments:
Post a Comment