I made this interesting dessert a while ago. I made it one day when I was trying to make an entire meal, including dessert, with onion. It is loosely based on a Moroccan chicken dish made with coco and filo dough. I cooked the onion with unsweetened coco power and layered it with squares of puff pastry. It was surprisingly good!
Hi, I'm Chef Mercedes. I'm a graduate of the French Culinary Institute/International Culinary Center's classic pastry arts program. Currently I do not work in the food industry so I use this blog to share my love of eating and passion for baking with the world. I hope you’ll enjoy what I have to share about baking and that I’ll inspire you to bake as well.
Thursday, October 15, 2009
Moroccan Onion Dessert
I made this interesting dessert a while ago. I made it one day when I was trying to make an entire meal, including dessert, with onion. It is loosely based on a Moroccan chicken dish made with coco and filo dough. I cooked the onion with unsweetened coco power and layered it with squares of puff pastry. It was surprisingly good!
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