This was a very unusual and delicious cake. It is a five layer cake made with pancake like plain cake and chocolate buttercream. I think the buttercream was a little bit too sweet, if I made it on my own time I'd leave out some of the sugar, it was still nice though. The top is decorated with icing rosettes that a final layer of cake wedges coated with caramel lean on.
OMG! I am sooo moving in with you!!! I would love this recipe. Are the top cake wedges, the same hardend? Now that I'm older, I have to be careful of my old teeth!!
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The caramel is a very thin layer so they aren't too hard at all!
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