Panettone

The unmolded panettone.

Panettone is a traditional Italian Christmas bread. It is studded with dried fruit such as raisins and candied orange peel. It's quite nice, but not my favorite. My attempt at it was no exception.

My teammate and I did have a little problem with our dough; it came out too sticky. This made it very difficult to get it into the mold and it, unfortunately, didn't rise as much as it should have. However, I don't think this changed the taste or texture of the final product (or if it did, I didn't notice it!)