Hi, I'm Chef Mercedes. I'm a graduate of the French Culinary Institute/International Culinary Center's classic pastry arts program. Currently I do not work in the food industry so I use this blog to share my love of eating and passion for baking with the world. I hope you’ll enjoy what I have to share about baking and that I’ll inspire you to bake as well.
Saturday, December 17, 2011
Langue de Chat
Langue de chat literally means cat's tongue, probably because their shape and slightly rough texture that resemble that of a cat's tongue. They aren't my favorite cookie. They're kind of bland and dry. Plus they are a pain to pipe properly. Now some of this (not the piping, but the taste and texture) could have been because they got somewhat over baked.
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