Hi, I'm Chef Mercedes. I'm a graduate of the French Culinary Institute/International Culinary Center's classic pastry arts program. Currently I do not work in the food industry so I use this blog to share my love of eating and passion for baking with the world. I hope you’ll enjoy what I have to share about baking and that I’ll inspire you to bake as well.
Wednesday, December 28, 2011
Lemon Cookies
These weren't quite lemon-y enough, but they were quite nice. They taste more like a light butter cookie with a hint of lemon. I think I'd add more lemon zest if I make these myself. They are sandwiched together with a very thin layer of raspberry jam (yum) and half dipped in glazing chocolate. Overall, tiny and yummy and very cute.
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